How to Prepare ‘Egg and Bacon Quesadillas’ Recipe

‘Egg and Bacon Quesadillas’ Recipe:
Here is the best ever recipe that will for sure help you to make a delicious dish in the form of ‘Egg and Bacon Quesadillas’, easily and successfully on your own!

So, waiting eagerly to start up the process? Then get straight away into all the important details about the essential ingredients as well as the time required for making a delicious dish by name ‘Egg and Bacon Quesadillas’:

Time required for the ‘Preparation’: 5 to 10 minutes.

Time required for the ‘Cooking’: 10 to 15 minutes.

Total Time required: 15 to 25 minutes.

Yield: 4 serves.


01. EGGS (beaten): 8.
02. Green Onions (sliced): 1/4 cup.
03. Flour Tortillas (10 to 12 inch): 4.
04. Bacon (crisp cooked and cut into slices): 1/2 pound.
05. Pepper Jack cheese (Shredded): 1 cup of about 4 ounces.

Note: Apart from all the above listed ingredients, you will also need a cooking spray to coat the skillet.

At this point, you have to get ready to go through the detailed explanation of the step by step process of making the wonderfully delicious dish by name ‘Egg and Bacon Quesadillas’:


Step 01: Start up the process, by using 1/4 cup of the allotted 1 cup of shredded Pepper Jack cheese, to get it sprinkled on one side of each of the tortillas. Then get each of the so ready cheese sprinkled tortillas, topped up with 1 slice of crisp cooked bacon and also 1 tablespoon of green onion slices.

Step 02: Then pick and use a big sized non-stick skillet and then get it coated properly, by spraying it with a cooking spray, so as to get the skillet heated over medium heat, for a few minutes, in fact, until it gets hot.

Step 03: As and when the skillet is readily hot and then you need to get the eggs, placed in it. Then you need form large soft curds and to do so, you need to gently pull the eggs across the pan with an inverted turner, just as the eggs begin to set.

Step 04: Continue the process cooking and pulling the eggs, by lifting and folding the eggs, for a few minutes, in fact, until thickened and no visible liquid egg remains and keep in mind that you need not to stir constantly.

Step 05: The next thing to do is to get the so ready eggs, divided equally, so as to spoon them onto the top of the bacon. Then get the filling covered, by folding the tortilla and pressing it gently over the filling.

Step 06: Now it is the time to get the till then used skillet cleaned properly and thoroughly, so as to get it coated again freshly, by spraying it with the cooking spray and then get it heated over medium-low heat until hot.

Step 07: As and when the skillet is readily hot and then you need to get the each side of the quesadillas toasted properly, one at a time, for about 90 to 120 seconds or so, in fact, just until all the cheese gets melted.

Step 08: After all this process is over, it is the time for you to come up with the finishing touch and to do so, you need to get the till then ready whole output, cut into wedges, that is all.

CONGRATULATIONS! There you are with an impressive party perfect delicious dish by name ‘Egg and Bacon Quesadillas’, done easily and successfully on your own and it is all ready to serve! So, what are you still waiting for? Simply serve it and keep enjoying the taste of the dish made on your own, with all of your beloved family members.

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