How to Prepare ‘Crunchy Shrimp Tostada’ Recipe

‘Crunchy Shrimp Tostada’ Recipe:
Would you like to make on your own and add to your weekend dinner, a special dish with the fun flavor combo and crunch? Then just go through and simply follow the procedure in the below given recipe, as it will for sure help you to get a healthy and delicious dish in the form of ‘Crunchy Shrimp Tostada’, easily and successfully done on your own.

Waiting eagerly to start up the process? Then straight away get into all the important details about the essential ingredients as well as the time required for making a delicious dish by name ‘Crunchy Shrimp Tostada’:

Time required for the ‘Preparation’: 10 to 12 minutes.

Time required for the ‘Cooking’: 15 to 18 minutes.

Total Time required: 25 to 30 minutes.

Yield: The final out that you are going to get after completing successfully the process of making this delicious dish in the form of ‘Crunchy Shrimp Tostada’, will produce an yield that will be good enough to fulfill 2 serves.


01. Corn Tortillas: 6.
02. Baby Arugula: 1/2 cup.
03. Scallion (chopped): 1.
04. Cabbage (shredded): 1/2 cup.
05. Smoked Paprika: 1/2 teaspoon.
06. Hot Chili Powder: 1/2 teaspoon.
07. Olive Oil: 4 tablespoons (divided).
08. Cumin (freshly ground): 1/2 teaspoon.
09. Cilantro (fresh and chopped): 1 tablespoon.
10. Shrimp, peeled & deveined: 20 (large ones).
11. Fresh Lime Juice: 1 to 1 and 1/2 tablespoons.
12. Salt: As needed according to the taste and requirement.
13. Pepper: As needed according to the taste and requirement.

Now, it’s time to continue the process, by going through the detailed explanation of the step by step process of making the wonderfully delicious dish by name ‘Crunchy Shrimp Tostada’:


Step 01: First of all, you have to pick and use a small sized mixing bowl, so as to get some of the above listed ingredients such as the shrimp, paprika, cumin and also the chili powder, added and mixed thoroughly, in the bowl.

Step 02: The next thing to do is to get the so ready whole mixture seasoned properly by adjusting the salt & pepper, as needed according to the taste and requirement and then keep the bowl separately.

Step 03: Now, it is the time to pick and use a medium sized skillet, so as to get it heated over medium-high heat and then get 1/2 a tablespoon of olive oil, added in it, so as to pan fry each tortilla, adding another 1/2 tablespoon of oil with each tostada, so that they should be crisp on each side.

Step 04: Thereafter, keep the tortillas separately and then sauté the shrimp in the same skillet with the fresh lime juice, for a total time of about 4 to 5 minutes or so, in fact, until they just become pink on each side.

Step 05: Yes, you are in the final step and it is all about the process of assembling tostadas. To do so, start the process, by arranging the baby arugula on the bottom, followed by the shredded cabbage, then next the shrimp and thereafter get the whole thing, topped up with the scallion and also the freshly chopped cilantro, that is all.

CONGRATULATIONS! You have got done an amazingly tasty and flavorful dish by name ‘Crunchy Shrimp Tostada’, easily and successfully on your own and it is all ready to serve! So, what are you waiting for? Simply have it and make your weekend dinner memorable, by thoroughly enjoying the taste of the delicious dish, made on your own.

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