How to Prepare ‘Albondigas Soup’ Recipe

‘Albondigas Soup’ Recipe:
Just go through and simply follow the procedure in the below given recipe to make easily and successfully on your own, a delicious dish in the form of ‘Albondigas Soup’!

Albondigas Soup

Albondigas Soup

So, first of all, you need to go through all the important details about the essential ingredients as well as the time required for making a delicious dish by name ‘Albondigas Soup’:

Time required for the ‘Preparation’: 20 to 25 minutes.

Time required for the ‘Cooking’: 35 to 40 minutes.

Total Time required: 55 to 65 minutes.

Yield: 7 to 8 serves.

Yummy Albondigas Soup

Yummy Albondigas Soup

ESSENTIAL INGREDIENTS:

A) Ingredients required for the preparation of ‘Meatballs’:

01. Egg (beaten): 1.
02. Carrot (minced): 1/2.
03. Rice (cooked): 1/2 cup.
04. Garlic Cloves (minced): 2.
05. Lean Beef (ground): 1/2 pound.
06. Cumin (freshly ground): 1 teaspoon.
07. Cilantro (fresh and chopped): 1/2 cup.
08. Salt: 1/2 teaspoon or as needed according to the taste and requirement.
09. Pepper: 1/4 teaspoon or as needed according to the taste and requirement.

Healthy Albondigas Soup

Healthy Albondigas Soup

B) Ingredients required for the preparation of ‘Albondigas Soup’:

01. Chicken Broth*: 6 cups.
02. Onion (chopped): 1/2 cup.
03. Fresh Oregano: 1 teaspoon.
04. Zucchini (fresh and sliced): 1.
05. Cumin (freshly ground): 1/2 teaspoon.
06. Cilantro (fresh and chopped): 1/2 cup.
07. Celery (fresh and cut in chunks): 3 stalks.
08. Diced Tomatoes (diced, but without any other additions): 1 can of 16 ounces.
09. Salt: As needed according to the taste and requirement.
10. Pepper: As needed according to the taste and requirement.

Note: * Preferably it is better to go with the non-fat/low-fat and low sodium ‘Chicken Broth’.

Tasty Albondigas Soup

Tasty Albondigas Soup

Now, continuing the process, you need to go through the detailed explanation of the step by step process of making the wonderfully delicious dish by name ‘Albondigas Soup’:

PROCEDURE to be FOLLOWED:

Phase A) For the preparation of ‘Meatballs’:

Step 01: So, as a part of this process, first of all, you need to get into the act of the preparation of ‘Meatballs’ and to do so, get everything combined properly and mix thoroughly.

Step 02: The next thing to do is to get the so ready perfectly combined thorough meat mixture, formed into the shape of meatballs and to do so, you have to divide the whole quantity of the meat mixture into 21 to 24 small lots and then get each of the small lots of the meat mixture rolled properly between your palms and then get the so ready 21 to 24 meatballs, kept separately.

Phase B) For the preparation of ‘Albondigas Soup’:

This is the second phase of this process, in which you will be involving yourself into the act of the preparation of ‘Albondigas Soup’:

New Albondigas Soup

New Albondigas Soup

Step 01: So, for the preparation of ‘Albondigas Soup’, first of all, you have to pick and use a big sized pot, so as to get some of the above listed ingredients such as the chicken broth, chopped onion, fresh chunks of celery, diced tomatoes and their liquid, freshly ground cumin, fresh oregano and freshly chopped cilantro, combined in the pot.

Step 02: The next thing to do is to get the so ready combination in the pot, brought to broil; reduce the heat and then finally let the till then ready whole mixture, get simmered for about 10 to 12 minutes or so.

Phase C) This is the final phase of this process, in which you will be involving yourself into the act of giving the finishing touch to this whole process:

Step 01: Here in this step, you need to start the process of cooking the meatballs: To do so, drop the so ready meatballs (that are kept separately) in the soup and then get the soup slightly boiling, as need to be cooked quickly.

Step 02: now it is the time to return to simmer and then cook for a further more time of another 10 to 12 minutes or so and the get the zucchini, added to the whole mixture and cook again for a further more time of another 10 to 12 minutes or so.

Step 03: Finally, it is the time for the seasoning and to do so, get the so ready mixture seasoned properly, by adjusting the salt and pepper, as needed according to the taste and requirement, that is all. (If you desire, you can get the soup topped with the rice or let just by itself.)

CONGRATULATIONS! Here is an impressive party perfect delicious dish by name ‘Albondigas Soup’, made easily and successfully on your own and it is all ready to serve! So, what are you waiting for? Simply serve it and keep enjoying the party thoroughly till the end, with all of your family members, dear friends as well as the beloved guests invited by you.

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